Popular science on the application scope of essence for food

Essence for food is a food additive widely used in food processing. Adding essence for food in the process of food processing can make the food smell stronger. It can not only be produced by food, but also be used for food processing, food flavoring, food flavoring, etc.

Essence for food can not only improve and improve the quality of food, stabilize the state of food, but also increase consumers' interest in diet to a certain extent. In the process of processing and production, such as the production of fruit juice and other products, due to the lack of aroma, food essence products similar to or corresponding to the aroma can be selected to assist in the generation of aroma. In the process of processing, it also has a certain stabilizing effect on the aroma, making the aroma of natural products, It is not disturbed by the processing factors to make the product production more stable. In the process of food processing, some products, such as jam and preserved fruit, will lose their aroma due to various processing reasons. However, the use of food essence can supplement the missing aroma and fragrance in the processing process, so that the aroma can achieve a certain stabilizing effect. For products without any aroma, Essence for food can have a certain fragrance effect on products. For products with bad aroma or products with intolerable odor, the use of essence for food can correct the bad aroma to a certain extent.